DL-Alanine(food additives,medical intermediate)

ISO9001,HACCP,KOSHER,HALAL certification FCCIV/AJI92 GMP standard work shop In strict accordance with quality standards

performance

colorless or white needle crystalls or crystaline powder odourless and sliaghtly sweet,saluble in water.

product usage

1. DL-Alanine is mainly used in food processing industry as nutrition supplement or flavourings.it has effective delicate flavour and can  enhance the effects of chemical seasoning.

2. DL-Alanine has special sweet and can improve the taste sense of the artificial sweetener.

3.  DL-Alanine can perfect the sour of organic acid,improve the flavour of vinegar.

4. To make the salt quickly mixed into that DL-Alanine can speed up the curing process of  salted pickled vegetables and improve the  flavour.

5. DL-Alanine is sour correction agent which composing the sake and the soft drink to make the foaming wine prevent from aging.and reduce the.smelly of yeast

6. DL-Alanine is using in various processing of food products to make them avoid oxidation and improve the flavour.

 7.In medical industry, DL-Alanine is the materials to composing the VB6 and also used in medical microbiology and biochemistry amino acid metabolism.

8. DL-Alanine is very important pharmaceutical intermediates to copose the pesticide and medicine,at the same time DL-Alanine is the agent used for metabolic of medical microbiology and biochemistry amino acid.StandardsFCCIV AJI92 (Also manufacture the guests need according to the standad they offer)

DL-Alanine(food additives,medical intermediate)